ATOT drunks: report in

[Imp]

Did it last night. Beaucoup rum mixed probably 1 part rum to 2 parts coke. Tasted like shit, but boy did it feel good.

 

[Cerpin Taxt]

Taking a mid-week day off tomorrow (Thursday) to see A Perfect Circle in concert. Tonight I have a six pack of Rogue Dead Guy Ale and I picked up a bottle of The Glenlivet Nadurra.

 

[tcsenter]

Gallo burgundy then will proceed to Seagram's vodka the rest of the night until suitably shit-faced.

 

[illusion88]

white Russians tonight. Might as well! My old, Russian, roommate called me and her call inspired me to drink some white Russians tonight.

 

[Whoozyerdaddy]

white Russians tonight. Might as well! My old, Russian, roommate called me and her call inspired me to drink some white Russians tonight.

Pics?

 

[tcsenter]

Pics?

We're here for teh drunkage. So you must disclose your poison du jour before (or after) requesting pics.

 

[xSauronx]

beer fridge stocked for me and friends for the 4th (and more)

3 cases of various wines
3 or 4 cases of beer, 2 growlers, several pints, bombers and maybe a 750 or two

 

[Imp]

beer fridge stocked for me and friends for the 4th (and more)

3 cases of various wines
3 or 4 cases of beer, 2 growlers, several pints, bombers and maybe a 750 or two

Where do you live, and do you leave your door locked at night?

Dry today. Desperate for a bottle of wine. Think I'll go grab a bottle tomorrow and finish a good half at night.

 

[HAL9000]

Just got a drunk phone call from my best friend. Love that guy.

 

[MetalMat]

beer fridge stocked for me and friends for the 4th (and more)

3 cases of various wines
3 or 4 cases of beer, 2 growlers, several pints, bombers and maybe a 750 or two

I'll be over in a couple hours with some ladies

 

[IceBergSLiM]

cracked 24oz. coors light ......i like it because it goes down like seltzer while getting me quick buzz and I don't feel guilty about not savoring it like I would with a good beer. oh yeah and I'm a sucker for the color changing temperature gauge. i popped it in the freezer until the super cold indicator was showing.

 

[Whoozyerdaddy]

cracked 24oz. coors light ......i like it because it goes down like seltzer while getting me quick buzz and I don't feel guilty about not savoring it like I would with a good beer. oh yeah and I'm a sucker for the color changing temperature gauge. i popped it in the freezer until the super cold indicator was showing.

HAaha.... I love Coors Light... That company is pure genius. It's the only manufacturer of ANYTHING that never says one word about the quality of the product.

They don't sell beer. They sell vented, wide-mouth cans with stripes and mountains to tell you when it's cold in boxes with windows so you can see the mountains and stripes in the store and pick the coldest box. And unlike the arrogance of Miller Lite, they don't trumpet how good their beer tastes... They go with the old "What's your favorite beer? Cold!" mentality. How's your beer taste? It tastes cold!

Where others struggle to convince the world that their turd is polished to a perfect sheen... Coors Light embraces the medocrity of the genre and throws it out there for what it's worth.

The only other company out there with the balls to admit the truth is Keystone Light. Keith Stone, you scruffy, mullet-headed babe magnet... I salute you!

 

[HybridSquirrel]

Beck's for me tonight.

 

[Lithium381]

i'm just about to get started, though I doubt i'll get totally drunk, probably two glasses of Shiraz. I've never been a wine drinker but ever since i tried Shiraz i've become much more interested.... and reisling is good too. i don't know why these two aren't the "go to" wines instead of Cabernet Sauvingon and Chardonay

 

[Wanescotting]

i'm just about to get started, though I doubt i'll get totally drunk, probably two glasses of Shiraz. I've never been a wine drinker but ever since i tried Shiraz i've become much more interested.... and reisling is good too. i don't know why these two aren't the "go to" wines instead of Cabernet Sauvingon and Chardonay

Sauvingon Blac ain't to shabby either.

 

[Whoozyerdaddy]

beer fridge stocked for me and friends for the 4th (and more)

3 cases of various wines
3 or 4 cases of beer, 2 growlers, several pints, bombers and maybe a 750 or two

Is that an alternator sized chunk of beef I see in the bottom?

Also... WTF is that bottle of water doing in there?

 

[Nebor]

beer fridge stocked for me and friends for the 4th (and more)

3 cases of various wines
3 or 4 cases of beer, 2 growlers, several pints, bombers and maybe a 750 or two

Where do you get a cooler like that?

 

[zinfamous]

fuck you man.



fuck you.










and all of youse.

 

[zinfamous]

Is that an alternator sized chunk of beef I see in the bottom?

that looks like Costco pork butt to me. or maybe some brisket.


either way, it is glorious.

 

[Whoozyerdaddy]

fuck you man.



fuck you.










and all of youse.

Somebody found the tequila...... :awe:

 

[zinfamous]

Somebody found the tequila...... :awe:

actually, I left it at home tonight.


FOR A REASON!


:awe:


..but I put it in the stuffed peppers. :hmm:

...

shit man, all of us ate that...


:hmm:

D:

 

[xSauronx]

Is that an alternator sized chunk of beef I see in the bottom?

Also... WTF is that bottle of water doing in there?

yeah, thats a huge hunk of prime rib

theres like...9 bottles of water in there. its 85% booze and 10% food. dont bitch.

Where do you get a cooler like that?

no idea where they got it. a friend was running a bakery here in town for a short time and someone sold it to her cheap. the bakery thing didnt work out (long story) so we just took the cooler back to her place to stock up. it's just a commercial sales cooler with a glass door, but i opened the door for the pictar.

heres our menu for the 4th, where upon we shall drink and eat much.

-a child-sized hunk of prime rib to cut into steaks. oh, you want a 2 inch steak? fine. we can do that.
- home made yeast rolls
-5 kinds of sea salt.
-fresh, grilled corn
-were going to make a vanilla-espresso sea salt. were awesome like that.
-im going to make puff pastry (think croissant dough, because im awesome like that) and wrap it around a brie topped with bbq sauce and throw it in the oven.
-a cheese and meat plate with 5 cheeses (pol epi, a couple of cheddars, a gouda, something else) and some cured meats
-home made vanilla bean ice cream with fresh fruit and a balsamic glaze

and janeycake (by the lady with the failed bakery):

 

[HAL9000]

ello, alcohol + HAL9000 = fun night.

 

[HAL9000]

Ello, I is back with more alcohol again. Drunk, good night.

 

[Whoozyerdaddy]

Ello, I is back with more alcohol again. Drunk, good night.

http://www.youtube.com/watch?v=mkoPq5AOCOA