Hmmm.... i was thinking.
Water, in a water cooled system has to be cleaned every 6 to 12 months. Obviously, this makes it much higher maintenance than standard air cool, but provides significant cooling. How does one go about cleaning the copper water blocks? A bit of scrubbing of course! But what solution?
while you could probably buy a brass cleaner, i found out that some salt and vinegar work well for cleaning copper. So i was wondering.... why not replace the water with vinegar(and maybe salt)? I researched online the effects of copper on vinegar. While it can be used to clean, exposed for too long would turn it green (i.e. statue of liberty) because of the Acetic acid in Vinegar. NY's, Acid rain turn the statue of liberty green (eewww). But that odd part is, Copper Acetate (green copper) actualy PROTECTS from further erosion, unlike rust, which peels off exposing more new copper to potential rust.
One cheap science lab is to take a napkin with a penny inside, fold it, and dip it in vinegar, and then leave it for a day. The next day, it should turn green, however, in a water cooling system, its not exposed to air ever. So as my own little experiment i put a copper shim ( a lil copper plate if you didnt know) inside a ziplock bag filled with vingar. Unfortunately, its got a tiny whole so theres a few tiny bubbles. I then placed it inside a platic case and placed it on my monitor (after all, water blocks do cool off a hot processor) for a more "practical" situation.
Also, i figured, vinegar wont have th problem of bacterial build-up. Afterall, it preserves just about any food because it kills any bacteria that comes in contact with it.
Could this be a viable alternative?
Water, in a water cooled system has to be cleaned every 6 to 12 months. Obviously, this makes it much higher maintenance than standard air cool, but provides significant cooling. How does one go about cleaning the copper water blocks? A bit of scrubbing of course! But what solution?
while you could probably buy a brass cleaner, i found out that some salt and vinegar work well for cleaning copper. So i was wondering.... why not replace the water with vinegar(and maybe salt)? I researched online the effects of copper on vinegar. While it can be used to clean, exposed for too long would turn it green (i.e. statue of liberty) because of the Acetic acid in Vinegar. NY's, Acid rain turn the statue of liberty green (eewww). But that odd part is, Copper Acetate (green copper) actualy PROTECTS from further erosion, unlike rust, which peels off exposing more new copper to potential rust.
One cheap science lab is to take a napkin with a penny inside, fold it, and dip it in vinegar, and then leave it for a day. The next day, it should turn green, however, in a water cooling system, its not exposed to air ever. So as my own little experiment i put a copper shim ( a lil copper plate if you didnt know) inside a ziplock bag filled with vingar. Unfortunately, its got a tiny whole so theres a few tiny bubbles. I then placed it inside a platic case and placed it on my monitor (after all, water blocks do cool off a hot processor) for a more "practical" situation.
Also, i figured, vinegar wont have th problem of bacterial build-up. Afterall, it preserves just about any food because it kills any bacteria that comes in contact with it.
Could this be a viable alternative?