I've never heard someone LOVE those commercials before :QOriginally posted by: Tiger
I love the 10-10-220 commercial with Flutie and Bradshaw.
Bradshaw------->"You forgot to cook this".
Looks like bait, smells like bait, must be bait.
mmmm and I just ate Mac and cheese! :QOriginally posted by: Spooner
I'm about to go pick some up for lunch
Spicy Yellow Tail
Fancy Maki
Crabmeat Roll
...mmmmmmm.....
It's actually not all raw....some items such as spicy tuna maki and anago (saltwater eel....one of my faves) are cooked. Do they even have sushi in Ohio?Originally posted by: TomC25
I will just stick to fried shrimp
raw fish makes me want to hurl
I cannot see how it is appetizing
I love beef and chicken though
Originally posted by: Beau6183
I've never had sushi. My girlfriend really likes it, so I guess I have to build up the balls to go and try some.
Originally posted by: TomC25
I will just stick to fried shrimp
raw fish makes me want to hurl
I cannot see how it is appetizing
I love beef and chicken though
Originally posted by: MaxDepth
Sushi Haiku????Originally posted by: TomC25 I will just stick to fried shrimp raw fish makes me want to hurl I cannot see how it is appetizing I love beef and chicken though
wow.. im impressed.. you know your sushi...but instead of bon appetit.. you should say itedakimasu (japanese for bon appetit!)Originally posted by: Fausto1
Originally posted by: Beau6183
I've never had sushi. My girlfriend really likes it, so I guess I have to build up the balls to go and try some.
No, no no...you're thinking about it all wrong. You've got to think primal....."ME MAN!!! EAT RAW MEAT!!! RAAAAAAARRRRGHGHGHGG!!!!" </pounds chest>
Start with some of the basic stuff like california rolls and similar. The rolls (maki) in general are less "weird" to eat as the meat is with rice, veggies and wrapped up. Then try some of the nigiri (basically a pat of rice with a piece of fish on top) once you get a taste for it. Tuna, salmon and yellowtail are (IMO) the most palatable off the bat to someone new to sushi.
For the best fish, sit at the bar, tell the chef you're new to sushi and ask him to pick out what's good that day for you. They're usually more than happy to do so and that way you'll get the freshest stuff (very important....anything less than very fresh tastes like cat food).
Bon Appetit!!
Fausto
LOLOriginally posted by: MaxDepth
Originally posted by: TomC25
I will just stick to fried shrimp
raw fish makes me want to hurl
I cannot see how it is appetizing
I love beef and chicken though
Sushi Haiku????
Originally posted by: Beau6183
I've never had sushi. My girlfriend really likes it, so I guess I have to build up the balls to go and try some.
Originally posted by: Shelly21
You got back with your gf? I love sushi. Right now, my favorite is Toro, it is a bit expensive. Spicy California roll is quite good too. As for eels, I prefer Unagi over Anago.Originally posted by: Beau6183 I've never had sushi. My girlfriend really likes it, so I guess I have to build up the balls to go and try some.
I know...I try to use a few phrases to be polite, but it just makes everyone laugh. I'll eat just about anything other than the Uni and the small pickled baby octopus. Those are both too funky for me.Originally posted by: sandigga
wow.. im impressed.. you know your sushi...but instead of bon appetit.. you should say itedakimasu (japanese for bon appetit!)Originally posted by: Fausto1
Originally posted by: Beau6183
I've never had sushi. My girlfriend really likes it, so I guess I have to build up the balls to go and try some.
No, no no...you're thinking about it all wrong. You've got to think primal....."ME MAN!!! EAT RAW MEAT!!! RAAAAAAARRRRGHGHGHGG!!!!" </pounds chest>
Start with some of the basic stuff like california rolls and similar. The rolls (maki) in general are less "weird" to eat as the meat is with rice, veggies and wrapped up. Then try some of the nigiri (basically a pat of rice with a piece of fish on top) once you get a taste for it. Tuna, salmon and yellowtail are (IMO) the most palatable off the bat to someone new to sushi.
For the best fish, sit at the bar, tell the chef you're new to sushi and ask him to pick out what's good that day for you. They're usually more than happy to do so and that way you'll get the freshest stuff (very important....anything less than very fresh tastes like cat food).
Bon Appetit!!
Fausto
mmmmmmmmmm.......sweet potato tempura rocks. You'll have to try the vidalia onion tempra if you ever find yourself in GA.*reads Fausto's post while putting a piece of fancy maki (crabmeat with sweet potato tempura) in mouth*
Originally posted by: Citrix
I have tried susi twice and i just dont like it.
I have always wondered why susi is so expensive. can anybody shed some light?